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Tag Archives: sustainable food
Pumpkins to Waffles
Nutritious pumpkin waffles. Continue reading
Posted in Breakfast, Fall, General, Nut-Free, Recipes, Vegetarian
Tagged Bickett Market, cooking classes, farmers market recipes, healthy, kid friendly, Midtown Farmers Market, nc sustainable, North Hills Farmers Market, nutritional, organic, pumpkin, Raleigh, raleigh farmers market, second harvest, susan walter sink, sustainable food, tarheel foodie, tarheelfoodie, waffles
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Two Potato Scallop
Rich, creamy, savory side dish that allows both potatoes to shine with cream base. Easily feeds 8 people, great for parties. Change it for the winter season by using rutabagas or turnips in place of the white potatoes. Continue reading
Posted in Fall, General, Nut-Free, Recipes, Sides, Winter
Tagged carolina foodie, food, holiday, Midtown Farmers Market, North Carolina, potato, Raleigh, raleigh farmers market, seasonal, second harvest, side dish, sustainable farming, sustainable food, sweet potato, tarheel foodie, tarheelfoodie
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Sweet Potato Pancakes with Pecans
Quick recipe for kids and adults and one that can be cooked on a grill outside! Served at the Earth Fare Healthy Kids Summit in Raleigh, NC. Continue reading
Posted in Breakfast, Fall, General, Recipes, Vegetarian, Winter
Tagged breakfast, camping, carolina foodie, easy, healthy, kid friendly, local eating, Midtown Farmers Market, North Carolina, north carolina agriculture, organic, pancakes, Raleigh, second harvest, sustainable farming, sustainable food, sweet potato, tarheel foodie, tarheelfoodie
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Growing Community Gardens in NC
Originally published 8/2/2010 I thought I would start my first blog talking about community gardens in North Carolina, and more specifically, around the Triangle area where I live. As I travel further, I will include additional posts on gardens and … Continue reading
Posted in General
Tagged agriculture, community garden, education, history, NC, non-profit, North Carolina, RTP, school, sustainable food, tarheel foodie, tarheelfoodie, Triangle
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