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Tag Archives: Durham Cookery
Pear Butter with Fresh Ginger
Delicate Pear Butter using local fresh ginger and spices from your cabinet. Freezes well and is adaptable for many recipes both savory and sweet. Continue reading →
Posted in Dairy-Free, Dehydrating, Fall, Gluten-Free, Nut-Free, Preserves, Recipes, Winter
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Tagged #localfood, #locavore, #realfood, cooking classes, Durham Cookery, easy recipe, Edible Earthscapes, Elodie Farms, farmers market, gluten free, healthy, kid friendly, Lucky 3 Farm, Midtown Farmers Market, NC agriculture, New Grass Gardens, north carolina agriculture, organic, pears, Raleigh Downtown Farmers Market, seasonal food, second harvest, sustainable agriculture, sustainable farming, tarheel foodie, tarheelfoodie, Western Wake Farmers Market
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